

27 Ratings
Soy Protein Powder
Vegan Protein Powder
100% PLANT BASED: Created using premium plant based ingredients this shake is perfect for vegans, vegetarians or anyone wishing to make a positive personal choice for the environment and their own bodies
£80
£120
UK
Delicious creamy taste - rich in Vitamin B6
Next day delivery available
High Quality
Vegan Soy
NUTRIENT DENSE: Vegan Protein is rich in Vitamin B6, packed with Vitamin B12 and Magnesium and provides a well rounded amino acid profile
Formulated
in UK

OPTIMAL NUTRITIONALS
Contains as little as 0.6 g of fat and 0.2 g of carbs per serving, making it ideal for anyone looking for a highly nutritious shake any time of day or night

FREE FROMS
Dairy-free, lactose-free, gluten-free, wheat-free, GMO-free and contains no added sugar

PROTEIN BLEND
Each shake contains up to 25g of plant based protein in an innovative 5 protein blend of Soy, Pean, Pumpkin, Brown Rice and Sunflower
NUTRIENT DENSE
Vegan Protein is rich in Vitamin B6, packed with Vitamin B12 and Magnesium and provides a well rounded amino acid profile
DELICIOUS CREAMY TASTE
Choose from a wide range of delicious flavours ranging from Vanilla Crème to Choc Hazelnut Heaven, each mixing easily for a smooth texture
100% PLANT BASED
Created using premium plant based ingredients this shake is perfect for vegans, vegetarians or anyone wishing to make a positive personal choice for the environment and their own bodies
GLUTEN-FREE
ade with natural flavours, our protein powder is gluten-free and low in sugar, catering to various dietary preferences without compromising taste or quality.
RESTORE • PROTECT • MAINTAIN • BENEFICIAL BACTERIA • RESTORE • PROTECT • MAINTAIN • BENEFICIAL BACTERIA • RESTORE • PROTECT • MAINTAIN • BENEFICIAL BACTERIA • RESTORE • PROTECT • MAINTAIN • BENEFICIAL BACTERIA • RESTORE • PROTECT • MAINTAIN • BENEFICIAL BACTERIA
This is a soya protein isolate (90%+ protein content)
Scobie & Junor Soy
Tub
90% Soy Protein
1Kg
Powder

Is soy a good source of protein and other nutrients?
Yes, soy is an excellent source of plant-based protein and is a complete protein, meaning it contains all the essential amino acids your body needs.
Additionally, soy provides many other nutrients such as B-vitamins, iron, zinc , calcium, fiber, potassium, and magnesium.
Is soy formula harmful to babies?
No, soy-based formula is not harmful to babies. Soy-based infant formula is recognized as safe for healthy and full-term babies by the Academy of Pediatrics (APA).
However, the APA does not recommend soy formula for preterm infants or infants with food allergies during the first 6 months of life. More research is needed to assess safety and nutritional value for children under 24 months of age[7].
Is it safe to eat soy?
Yes. Soy is safe to consume and a great protein alternative source to meat. From a health perspective, choosing minimally processed soy products, such as tofu, tempeh, and edamame is preferred as compared to more highly processed soy products.
According to the Harvard School of Public Health, “soy is a nutrient-dense source of protein that can safely be consumed several times a week, and probably more often, and is likely to provide health benefits—especially when eaten as an alternative to red and processed meat.”
In 2017, the US Food and Drug Administration concluded that consuming 25 g/day of soy protein is safe[1]. Example day of eating 25 grams of soy protein.
Does soy cause breast cancer?
No, soy does not cause breast cancer. In fact, studies suggest soy intake may reduce risk of breast cancer[6], especially when it is consumed regularly earlier in life during childhood.
Does eating soy cause thyroid problems?
Soy consumption does not appear to inhibit thyroid hormone production, however, more research is needed on this topic.
Does soy ‘feminize’ men and boys?
No, soy does not cause harm to men and boys. This misinformation has been circulating for a number of years, but studies have shown no significant findings between soy protein and reproductive hormones in men.[4] Soy contains isoflavones, a type of plant-based estrogen found in legumes, such as chickpeas and nuts. Isoflavones have many health benefits including supporting cellular health, improving immune and cognitive functions, and cholesterol lowering properties,[5] to name a few. Isoflavones are similar in structure to the hormone estrogen, but are processed differently by the body.

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